
Celebrate Mother’s Day with a memorable brunch buffet overlooking beautiful Newport Harbor.
Explore fascinating local marine life and create lasting memories with the whole family with our Aquarium Package!
Discover Torpedo Bar & Lounge overlooking Narragansett Bay, open daily for breakfast, lunch, and dinner! Learn more.
New England locals: enjoy a getaway close to home this season with our Newport Neighbors offer!
Nestled on an island along the historic Newport Harbor, 1639 offers a refined coastal dining experience that celebrates the flavors of New England with a modern, globally inspired twist. With a focus on elevated seasonal ingredients and bold, inventive flavors, the menu draws inspiration from Newport’s rich maritime heritage. From raw bar classics and house-made pastas to locally sourced seafood and meats, each dish is plated with artistry and depth. Whether you’re enjoying handcrafted cocktails at sunset or gathering for a memorable dinner, 1639 invites you to savor the best of Newport in an elegant and relaxed setting.
freshly shucked with mignonette or rockefeller style
on the half shell or casino style
cocktail sauce
evoo, fresh pepper, grated parmesan
littleneck clams & smoked bacon velouté, yukon potato gnocchi
roasted hazelnuts, truffled-honey agrodolce
olive oil confit, peri-peri aioli, linguica rice cake, spring onions
ri cheese crumble, grilled corn, pickled shallots, smoked tomato vinaigrette
salt-baked assorted beets, avocado-dill yogurt, pistachio "crunchies," lemon shrub spray, herb salad
cured egg yolk, focaccia migas, snap peas, fermented gooseberries, maple-mustard dressing
squid ink fettuccine, pomodoro, calabrian chili, bottarga, spanish chorizo, lobster broth, chives
24-hour meat ragu, ricotta salata, mint
chitarra, cracked black pepper pasta folded in a wheel of parmigiano reggiano
new england style, potatoes, littleneck clams, corn broth, linguica
summer succotash, parisienne-style gnocchi, ratatouille purée
farro, medjool dates, muhammara
preserved-lemon yogurt, breadcrumb crusted, cauliflower tabouleh, grilled eggplant, harissa
foraged mushroom caponata, panisse, infused veal demi
gin, dry vermouth, thyme syrup, fresh lemon juice
mezcal, aperol, fresh grapefruit juice, lime juice, rosemary syrup
bourbon, amaro montenegro, black walnut bitters, demerara syrup
bourbon, maple syrup, angostura bitters, orange bitters
aged rum, lime juice, fig, ginger, cinnamon
vodka, green chartreuse, lemon juice, fresh-pressed cucumber juice, mint
verjus blanc, lemon juice, grapefruit, fennel syrup, club soda
strawberry purée, yuzu juice, basil, tonic
tamarind syrup, lemon juice, honey, spiced iced tea
seasonal creamy panna cotta from the mind of our pastry chef
frangelico mascarpone cream, espresso infused lady fingers, caramelized hazelnuts, cocoa powder
triple chocolate mousse, berry coulis
Sip and savor the best tastes and flavors of Rhode Island at special dining events.
Celebrate Mother’s Day with a memorable brunch buffet overlooking beautiful Newport Harbor.
Sample signature pink cocktails from local bartenders, and vote for your favorite to be crowned the winner of Cocktail Wars!
Bring your four-legged friends for a paw-some afternoon on our Torpedo Deck, complete with signature “puptails” and a dedicated dog menu!
Every Sunday, enjoy our slow-roasted, herb-crusted prime rib at Torpedo Bar & Lounge!
Join us every Monday for music bingo at Torpedo Bar & Lounge!
Enjoy a quintessential New England favorite with our Naked Lobster Dinner special at Torpedo Bar & Lounge every Wednesday night!
Join us this Memorial Day for a classic New England Lobster Boil at Newport Harbor Island Resort.
Enjoy an American Cookout at The Pineapple Club as we kick off the start of the summer season!